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Raw Vegan Food Prep Class at Alive!, 11/19, Sunday

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Join us at Alive!, San Francisco's premiere raw restaurant, for a gourmet raw

foods class, 6 course dinner included

Time: Nov. 19th, Sunday, 2 pm - 5 pm, Dinner served after 5 pm

Location: Alive!

1972 Lombard St.

San Francisco, CA, 94123

Contact: email aliveveggie or call 415-923-1052

Cost: $60 (class and dinner)

Web Site: www.aliveveggie.com

 

Learn about preparing raw food the Alive! way. Chef/owner Leland Jung will

teach you to make almond milk, cream of zucchini soup, mediterranean kale salad,

not tuna salad, vegetarian sushimaki, zucchini noodles marinara, and chocolate

mousse. He will provide you with all the tools and resources to prepare and eat

delicious and healthy food- fresh, organic,vegetarian, and RAW.

 

 

 

 

 

 

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