Guest guest Posted February 19, 2007 Report Share Posted February 19, 2007 Gung Hay Fat Choy Chinese New Year Dining Out, Saturday, February 24 at 6:00 p.m. Layonna's (Newly Opened Vegetarian Restaurant) 1829 Clement Street, between 19th & 20th Avenue, San Francisco Organized by Sharon Leong and Winnie. $18 per person includes tax, tip, and tea. Make checks out and mail to SFVS, c/o Joseph Cadiz, 73 Rondel Place, San Francisco CA 94103 by February 21. Menu: Vegetable Small Steamed Bun, Braised Tofu with Brown Sauce, Golden Mushroom with Tofu, Deep Fried Filet Fish in Brown Sauce, Sauteed String Beans, House Delight with Crispy Taro & Bean Curd Sheet, Special Chinese New Year Entrée, Brown Rice, Tea. The vegan dinner will have no msg. (The restaurant usually puts a little msg in the food.) Menu subject to change. For more information, call 415-273-5481. Quote Link to comment Share on other sites More sharing options...
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