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Dining Out, Saturday, May 19, Celebrating Asian/Pacific American Heritage Month

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SFVS event organized by Winnie S.

 

Dining Out, Saturday, May 19, Celebrating Asian/Pacific American

Heritage Month

& SFVS Secretary Janet Tom's Birthday Dining at 6:00 p.m.

Layonna Vegetarian Restaurant, 1829 Clement Street, between 19th & 20th

Avenue, San Francisco

Organized by Winnie S.

$16 including tax & tip. Make checks out to SFVS, c/o Joseph Cadiz, 73

Rondel Place, San Francisco CA 94103 by May 16th. Menu with no msg.,

no fake meat, lots of veggies: Kim Chee Cabbage and Roasted Seaweed

Peanut Appetizers, Ma-Po Tofu, Braised Tofu in Brown Sauce, Golden

Mushroom with Tofu, Curry Vegetables in Clay Pot, House Clay Pot, Stir

Fry Pea Sprout-Young Chinese Snow Peas, Young Bamboo Pith with Veggies,

the tender inside of the bamboo shoot (a little crunchy), Ginko Nut

with Veggie-Ginko (good for your brain), Brown Rice, Fresh Fruit for

Dessert, & Chinese Tea. RSVP to SFVS hot line 415-273-5481 before 5

p.m. May 19th.

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