Guest guest Posted August 20, 2007 Report Share Posted August 20, 2007 E-letter to Dixie Mahy, SFVS President, from S. Muralidharan, Kumar Books, Baltimore, Maryland I have self-published a book entitled, " A Short Course in Culinary Experiments, " about vegetarian cooking. This book was written with the aim of preparing vegetarian Indian foods with readily available ingredients (most are available in a typical US supermarket) and uncomplicated cooking methods. Majority of the methods described uses only materials derived from plants, thus making them suitable to vegans as well as vegetarians. The book format also encourages the readers to experiment with various spices/methods; thus the word, " Experiments, " on the title. I believe that this book will be interest to the members of your organization. Since self-published authors lack much exposure in the media, members of your organization are unlikely to have heard about this book. Therefore, I kindly request you to forward this e-mail to the members of your organization...For an immediate assessment, a preview of the book is available at the vollowing link: http://www.atomicbooks.com/products/-/16736.html Dixie Mahy President San Francisco Vegetarian Society Quote Link to comment Share on other sites More sharing options...
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