Guest guest Posted April 7, 2008 Report Share Posted April 7, 2008 Food for Life Cooking Classes Sponsored by SFVS & The Cancer Project (founded by Dr. Neal Barnare PCRM)IOA, 3600 Geary Boulevard, between Palm & Arguello, San Francisco Donations welcome. All participants will receive copies of recipes and samples. Monday, April 7: Low Fat Foods and Fiber Monday, April 14: Dairy Alternatives and Replacing Meat Monday, April 21: Antioxidants & Phytochemicals, and Planning Healthy Meals Monday, April 28: Immune Boosting Foods and Maintaining Healthy Weight All classes are from 6 to 8 p.m. RSVP 415-273-5481 or Dixie Mahy<dixiemahy (AT) gmail (DOT) com> Classes will be taught by Kristin Doyle, Registered Nurse, Nutritional Consultant, and Certified Natural Chef specializing in therapeutic cooking Dixie Mahy President San Francisco Vegetarian Society Quote Link to comment Share on other sites More sharing options...
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