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Holy Haridwar & Righteous Rishikesh by Dan Brook

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Here's an article I just wrote for VegDining.com - enjoy!

(feel free to share it)

 

Holy Haridwar & Righteous Rishikesh

Dan Brook

 

India is an amazing country for a variety of reasons. Not least among

them, vegetarianism has been practiced there for thousands of years and

is completely normal. The typical restaurant in India is vegetarian and

even the non-vegetarian restaurants have extensive vegetarian

selections. Many proudly advertise “Pure Vegetarian”, which in India

means no meat, fish, and eggs, and usually no alcohol or smoking either.

Indeed, most of the people I spoke with were vegetarian. Veganism,

however, is virtually unheard of and dairy products, in the form of

milk, yogurt, cheese, and ghee (clarified butter) are ubiquitous.

Haridwar and Rishikesh, five and six hours north of Delhi, are

considered holy cities along the fast-moving Ganga (Ganges River).

Haridwar (sometimes spelled Hardwar) means Gateway of the Gods, while

Rishikesh means Lord of the Senses. Being holy to Hindus, both Haridwar

and Rishikesh, by law, are pure vegetarian cities! It never stopped

delighting me that all the ashrams, restaurants, cafes, bakeries,

markets, food stalls, pushcarts, hotels, and cooking classes are

completely vegetarian in these two cities. And the food was

delicious—from northern curries to southern dosas, there was much to

delight the taste buds and comfort the spirit.

Haridwar is a very walkable city, where one can amble around town,

stroll along the ghats (steps along the river), and go shopping through

the narrow alleys. When you’re ready to ride, however, it’s easy to

catch a three-wheeled vehicle, whether pedal-powered (cycle-rickshaw) or

with an engine (auto-rickshaw). You could also take the gondola (rope

way) up to the Mansa Devi Temple with great views over the city. There

are also many other temples to visit in holy Haridwar.

On the main road in Haridwar, not far from the railway station, is Big

Ben, one of the very few air-conditioned restaurants in that city. All

the Indian food I sampled there was delicious (something I unfortunately

can’t say for the Chinese food), and the navratan korma (9-gem curry)

was especially scrumptious. Right across the street is Sindh Ganga Fresh

Fruit Centre, a little juice shop where the proprietor understands that

westerners don’t want water or ice in the refreshing juices. If you want

some fantastic south Indian fare, go around the corner on Jassa Ram to

Kerala Restaurant. The chef-owner of this little place not only makes

great food, but he is quite a funny character. Just across from him,

there are a couple of food stalls with other southern specialities as

well as masala chai (Indian spiced tea).

Rishikesh is a city on both sides of the Ganga with two nominally

pedestrian-only bridges (beware the honking motorbikes and the

mischievous monkeys!). Besides being another pilgrimage city, Rishikesh

is also called the yoga capital of the world (I stayed at the lovely

Anand Prakash Yoga Ashram), is a great place for rafting (be sure to go

with an experienced guide), and was made famous in the West after The

Beatles stayed at the Maharishi Ashram in 1968, writing most of the

songs for the White Album there. One can still visit the ruins of the

fascinating Maharishi Ashram, abandoned for several years now and being

taken over by the forest.

As a bigger tourist destination, Rishikesh has a wider variety of

restaurants than Haridwar. Enjoy some food at one of the various

Ayurvedic restaurants, try some Tibetan momos (dumplings) and thukpa

(noodle soup with vegetables) at the Buddha Café, even wood-fired pizza

at a couple Italian restaurants, in addition to many north and south

Indian places. The German Bakery, overlooking Laxman Jhula and the

Ganga, is a great place for western snacks, to meet other foreigners,

and to relax and watch people and monkeys on the bridge.

One of the things I loved about India is how animals (especially cows,

but also goats, sheep, pigs, monkeys, dogs, chickens, and the occasional

elephant, horse, and camel) are integrated into daily life. It was an

especially wonderful feeling in holy Haridwar and righteous Rishikesh to

know that no animals were being raised for meat. Being in these

vegetarian cities gave me a taste of how things could be!

 

Upcoming events:

 

Rishikesh will hold its next annual International Yoga Festival in March

2010.

Haridwar will host the next Ardh Kumbha Mela, a huge Hindu festival, in

March-April 2010.

 

 

Dan Brook, Ph.D., is a writer, speaker, activist, and instructor of

sociology and political science. He also maintains Eco-Eating at

www.brook.com/veg, The Vegetarian Mitzvah at www.brook.com/jveg, and No

Smoking? at www.brook.com/smoke. Dan welcomes questions, comments,

contributions, and other communication via brook.

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