RE: NY Times OpEd - The Carnivore’s Dilemma, 10/31

[Guest guest]

I noticed Carmen just posted Nicolette Hahn Niman's NY Times OpEd. Coincidentally, I just sent the following letter to the editor (which probably won't get published, but it lets me vent my opinion):The Carnivore’s Dilemma, 10/31

Editor,Ms. Niman is right [The Carnivore’s Dilemma, 10/31] that it’s

unfair to say all meat consumption causes environmental havoc. The negligible

portion of meat production by sustainable, pure grass-fed operations may share

the same high-cholesterol, cardiac, cancer, diabetes and obesity risks so highly correlated

with the overwhelmingly predominant factory-farming method, but the minuscule amount

of grass-fed operations do not share the secondhand-smoke-like societal eco-evils.

HURRAY for the SUSTAINABLE RANCHERS! May they subvert the overwhelmingly predominant paradigm! New Windows 7: Find the right PC for you. Learn more.