Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 Hi know how to make 'em, I have made vegan live hamantaschen every year since 2004. it would be so much fun if you'd like to get together, if we can work out a time or place. And I'll just say, I use almond flour, coconut flour, and figs in the batter, blended together. Recipe thanks to the Tree of Life Rejuvenation Center's Cafe. Michael Bedarwww.eat-reel.orgOn Tue, Feb 23, 2010 at 10:34 AM, Mitch Cohen <redbeerd wrote: purim is approaching. does anyone know where to get vegan hamantaschen [triangular fruit-filled pastries]? Hotmail: Trusted email with powerful SPAM protection. Sign up now. -- Michael Aaron BedarNutrition Lifestyle Coaching and Documentary Chronicling of Your Own Healing StoryProgram Director, Eat-Reel and the New Beginnings Project The Bay Area Chapter of the Movement to Reverse Diabetes Naturally " Inspiring the Choice of Eating to Heal through Story, Film, and Events " Sponsored by a California 501©3 Not-for-Profit Organization 4 Birch WaySan Rafael, CA 94903www.eat-reel.orgmichaelc. 520-604-1262 Quote Link to comment Share on other sites More sharing options...
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