Guest guest Posted February 26, 2010 Report Share Posted February 26, 2010 EVENT: How to make good, clean & fair food accessible for everyone. DATE: Thursday, March 11, 2010 TIME: 6:30 PM - 8 PM PLACE: Glide Foundation/Glide Memorial, 330 Ellis St., SF, 415) 674-6000, www.glide.org MODERATOR: Mark Winne, author of " Closing the Food Gap; Resetting the Table in the Land of Plenty " PANELISTS: Ecology Center - Martin Bourque, Executive Director Food First/Oakland Food Policy Council - Annie Shattuck, Coordinator Glide - Bruce McKinney, Manager Free Meal Program People's Grocery - Nikki Henderson, Executive Director SF Food Bank - Paul Ash, Executive Director Slow Food USA - Josh Viertel, President Program to close with audience Q & A. Book Sales and Author Signing. RSVP: Register for this free event at http://slowfoodpanel031110.eventbrite.com/ Quote Link to comment Share on other sites More sharing options...
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