St. Patty's Day VEGAN FEAST this Wed. the 17th, and More!

[Guest guest]

Just in time for the wearin' o' the green (or orange), THIS WEDNESDAY, St.

Patty's Day, at 6 pm, enjoy an authentic IRISH-INSPIRED VEGAN FEAST! (less the

nip o' the good stuff!) with authentic Irish music to enhance your dining

experience. Our accomplished vegan chef, Patricia Allen Koot, N.E., has given

us a PARTIAL list of the menu items, all totally vegan, without eggs, dairy or

honey, and prepared without oil or added sugar:

 

amazing grass " shots "

 

sea & soil salad (root & sea veg raw salad)

 

corned veg-roast (artisan savory entree)

 

saucy horseradish

 

mushroom & barley pilaf

 

creamy layered potato/onion bake

 

blackberry & pink lady dessert

 

The fun happens this Wednesday at 6 pm, at the Red Victorian, 1665 Haight St.,

San Francisco.

 

AFTER THE DINNER, stay for an engaging presentation about animal rights, details

to follow.

 

ALL THIS--the all you can eat Irish vegan dinner PLUS the presentation, for a

minimum donation of Ten Dollars, which helps cover food costs and transport.

The chef donates her time.

 

Don't miss this unique specialty event! RSVP to 707-774-1904 or email to:

info.

 

David Koot