March 23: SFVS Dining out at the Spectacular SupperClub

[Guest guest]

Dining Out at the Spectacular SupperClub's Vegan Week

Celebrating MEAT OUT

 

(Supperclub is part of the SFVS Discount Providers)

 

SFVS Night Dining Out

Tuesday, March 23, 7:30 p.m.

657 Harrison Street, between 2nd & 3rd Streets, SF

Prix fix vegan set menu for $35 with 15% discount for SFVS members. RSVP

415-348-0900 if you would like to attend. State whether you would like to be

seated at a table or on a lounge bed. (You will need to mention you are a member

of the San Francisco Vegetarian Society with your membership card to get your

discount.)

 

If you are looking for the ordinary, then supperclub is not for you. Check

their website: www.supperclub.com to see their flamboyant décor. In addition to

a gourmet dinner, there will be entertainment like none you have ever seen

before, except perhaps in Vegas.

 

Menu: First Course, Artichoke confit, marinated asparagus, tomato, sourdough

baby croutons, antiboise, leek puree, and a mesclun; Second Course, Gazpacho

with bloody Mary accompaniments, transparent basil vodka ravioli, zucchini,

olive and lemon zest filling; Third Course, Banana leaf filled with rice,

tempeh, coconut, hearts of palm, bamboo shoots, English peas, thai chili's,

pateh beans, lime and lemongrass broth; Fourth Course, Lemon cheesecake with

fresh fruit, berries, raspberry coolis and tuile.

 

(If you prefer dining the other nights - Sunday, Mar 21 & Wednesday, March 24, 4

set courses at $55 with 15% discount for SFVS members. Call 415-348-0900 for

reservations.)