Guest guest Posted March 30, 2010 Report Share Posted March 30, 2010 THIS WEEK, spring into spring with a delicious, nutritious, greens-rich spring banquet, just in time for Easter! Wed., March 31 at 6 pm, enjoy this all you can eat vegan dinner, wholly vegan, organic, prepared without oil or added sugars. Your chef is Patricia Allen Koot, N.E., certified nutrition educator. If you have experienced Patricia's dinners, you know what to expect! This offering will be an all-out green event!! Location is the Red Victorian, 1665 Haight St., San Francisco. After the dinner, enjoy a presentation following up Dr. Will Tuttle's excellent and ground-breaking event last week. The presentation this week will explore in greater depth and elucidate the invisible connections between what we eat and a broad range of issues—psychological, social, and spiritual, as well as health and environmental. This study will offer powerful ways we can all experience healing and peace and contribute to a positive transformation of human consciousness. In the words of the song, " Let there be peace on earth, and let it begin with me . . . " A ten dollar minimum donation covers both the all you can eat vegan banquet and the presentation. This week, pamper yourself with good things for yourself, for society and for the planet! Enjoy a pleasant time of socializing, great food and stimulating presentation and discussion. RSVP to 707-774-1904 or email to: info. David Koot Quote Link to comment Share on other sites More sharing options...
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