Free Vegan Cooking Class 7/12

[Guest guest]

Join Chef Jason Wyrick of The Vegan Culinary Experience

 

 

Free Vegan Cooking Class

 

What: Vegan Indian Cooking Class Who: Chef Jason Wyrick of The Vegan Culinary Experience When: Thursday, July 12th, from 7:00 p.m. to 9:00 p.m. Where: Market Street (5605 Colleyville Blvd., Colleyville, TX, 76034, 917 -577-5040) Cost: FREE! Registration: To RSVP, contact Chef Wyrick at ChefJason or at 623-680-7468

The topic of the class is Indian cuisine and will cover a variety of recipes. The menu includes: Saag Paneer, Aloo Paratha (flatbread stuffed with spiced potatoes,) Muligatawny (a slightly spicy soup) with Homemade Curry, and Homemade Black Chai. Chef's Bio: Chef Jason Wyrick is the nationally award winning Executive Chef of The Vegan Culinary Experience (www.veganculinaryexperience.com) and Devil Spice (www.devilspice.com).

Formerly a diabetic, Chef Wyrick cured his disease through a vegan diet and now endeavors to make vegan cuisine accessible to everyone through a variety of educational venues. Chosen as www.vegcooking.com's Chef of the Month in October, 2005, he has become a prolific vegan culinary instructor throughout the Southwest and has taught classes with several physicians, including Neal Barnard, M.D. of the PCRM and has upcoming classes with both doctors McDougall and Cousens. His catering clients include such luminaries as PETA, Google, and Farm Sanctuary and he has appeared as a repeat guest on ABC's morning show. He is the first vegan instructor to teach at the Scottsdale Culinary Institute and the first vegan instructor to teach in the prestigious Le Cordon Bleu program. To learn more about Chef Jason Wyrick and to get his free recipes, visit:

www.veganculinaryexperience.com. This class is sponsored by The Vegan Culinary Experience and the Ft. Worth Vegetarian Society. Jason Wyrick Executive Chef The Vegan Culinary Experience (www.veganculinaryexperience.com) Devil Spice (www.devilspice.com) 623-680-7468