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RE: New member from Argentina

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Hey Augustina! :)

Welcome. <smile> Loved the typo. LOL

Warmly,

Mika

 

 

, " argie_agus " <antigonabaires

wrote:

>

> Hi everybody.

> Sorry for the few typos in my previous post.

> The funny one (more of a Freudian slip rather than a typo)was

> " looking forward to *meating* you all " !! Maybe I should have

> said " to vegetabling you all " ?

> Greetings from Buenos Aires,

> Agustina

>

>

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LOLOLOL! Oh I love it!

Heather

 

 

 

on behalf of argie_agus

Mon 2/20/2006 9:32 AM

 

New member from Argentina

 

Hi everybody.

Sorry for the few typos in my previous post.

The funny one (more of a Freudian slip rather than a typo)was

" looking forward to *meating* you all " !! Maybe I should have

said " to vegetabling you all " ?

Greetings from Buenos Aires,

Agustina

 

 

 

, " Agustina Colombo Eiff "

<antigonabaires wrote:

>

> Hi everybody.

>

> My name is Agustina and I am from Buenos Aires, Argentina. I've

been following the program since November. I'm on step 3 right now.

I could see some amazing changes after only a few weeks and although

I have my ups and downs things are only getting better and better.

> I live with my husband and two daughters, ages 6 and 1. The elder

is following the program with great enthusiasm, too. After being

vegetarians for some years we went onto a vegan macrobiotic diet for

about 5 years. Later on and for different reasons we started adding

eggs but no diary, and some time after that we added some cheese

(mostly ricotta and cottage cheese). This was some 3 or 4 years ago.

I ate meat a few times during my last pregnancy just because I

craved for it.

>

> Being a vegetarian was part of a search - although I was never

sure what I was searching for. Now I realize I was trying to bring

some order into my eating and fill a gap in my life. Having someone

(in this case, vegetarianism) telling me what to eat and what not to

eat made my feel more confident and less anxious.

> However, sugar always seaked in. Somehow. I knew somehing was

wrong and it had to do with the sugar in my life. I foud this

amazing program by just typing " sugar addiction " into a search

engine.

>

> So, I started eating meat in order to be able to fit 20-22g of

protein into every meal. Sometimes I eat tofu (not much because I'm

afraid it might interfere with my thyroid medication) or lentils or

beans. Sometimes it's eggs. Meat has become a large part of my diet

(at least compared to my " previous life " !) and although I have to

admit I'm feeling great, I'd like to start cutting down. I would

love to share vegetarian recipes and learn more about getting enough

protein without eating animals.

>

> I look forward to meating y'all!

> Greetings from Buenos Aires,

>

> Agustina

>

 

 

 

 

 

 

 

 

 

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