Tofu

[Guest guest]

Any recipes ?? I dont know what to do with tofu, but it may be really

useful as a protein alternative.

 

I am in UK. Have access to 2 types - smoked tofu, which is much

firmer, and plain, slightly more wobbly. I have tried this and had

trouble cooking with it as doesnt hold its shape at all well.

 

any ideas would be lovely as I would like to widen my lunchtime range

of foods particularly.

thanks

 

mosaic