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Hi,

 

A couple of weeks ago I decided to return to being vegetarian after a

number of years of eating chicken (no red meat). I am on step seven

and have been following the RR program for several years--but not as a

vegetarian. What I've noticed is that recently I'm feeling " blue " .

Not depressed, but not radiant. I am not hungry and I am getting the

20g protein per meal that I need, but I'm wondering if the change to

veg is affecting me somehow? There are other possible causes for why

I'm feeling down, but I thought I should start with the food since it

often comes back to that.

 

I'd really appreciate any thoughts others could share about their

program and being veg.

 

Thanks!

 

Andrea in BC

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Hi Andrea,

 

I just wanted to send you a hello and support.

 

I am also on step 7 and moving toward eating as

much vegetarian as possible and trying not to eat

factory farmed items. I need a similar protein amount

as you (21-22), and so far on my third week it is going

really well. I don't have much advice since I just started

too, except to ask if you stopped eating chicken all at once

or gradually?

 

JoEllen

 

 

 

, " Andrea " <awadman wrote:

>

> Hi,

>

> A couple of weeks ago I decided to return to being vegetarian after a

> number of years of eating chicken (no red meat). I am on step seven

> and have been following the RR program for several years--but not as a

> vegetarian. What I've noticed is that recently I'm feeling " blue " .

> Not depressed, but not radiant. I am not hungry and I am getting the

> 20g protein per meal that I need, but I'm wondering if the change to

> veg is affecting me somehow? There are other possible causes for why

> I'm feeling down, but I thought I should start with the food since it

> often comes back to that.

>

> I'd really appreciate any thoughts others could share about their

> program and being veg.

>

> Thanks!

>

> Andrea in BC

>

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Hi Andrea,

 

You might experiment with MORE protein (say 24 grams per meal) to see how that

feels for a while. You could also experiment with more browns than you have

been, and see how that feels.

 

One of the things I've found over time is that even though my program is steady,

there are still times when something is going on with my body (stress, fatigue,

change in hormones, etc.) and I need to bump up my protein and/or browns for a

while. You could be going through something like that, or your body could be

reacting to the change in what you are eating, or (as you note) it could be

something else all together.

 

But since your protein is what has changed in the food, I would try adding some

more to see how it feels.

 

Let us know what you try and how it works,

Blessings,

Sharon in CA

 

 

 

 

Andrea <awadman

 

Sunday, September 23, 2007 1:46:23 PM

question about the program, being veg.

 

Hi,

 

A couple of weeks ago I decided to return to being vegetarian after a

number of years of eating chicken (no red meat). I am on step seven

and have been following the RR program for several years--but not as a

vegetarian. What I've noticed is that recently I'm feeling " blue " .

Not depressed, but not radiant. I am not hungry and I am getting the

20g protein per meal that I need, but I'm wondering if the change to

veg is affecting me somehow? There are other possible causes for why

I'm feeling down, but I thought I should start with the food since it

often comes back to that.

 

I'd really appreciate any thoughts others could share about their

program and being veg.

 

Thanks!

 

Andrea in BC

 

 

 

 

 

______________________________\

____

Catch up on fall's hot new shows on TV. Watch previews, get listings, and

more!

http://tv./collections/3658

 

 

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hi

 

when i took a break from this program and decided to eat raw foods several

years ago, at first i did fine but then i got very lethargic, depressed and

reactive/tearful (i was in an unhealthy relationship at the time which

didn't help) - it was brought to my attention that us sugar sensitives need

the trypophan in animal products (at least i did) - so i added whey protein,

eggs, yogurt and cottage cheese as my protein sources (nuts, seeds and beans

don't register with my body...) and i feel great

 

my body also need cooked food, so even inthe summer i eat at least one meal

of cooked veggies every day

 

hope this helps

 

leigh

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just adding a " welcome " , Andrea, and I loved everyones replies. Let

us know what you discover.

 

Love what you say about the food - time and time again with me, its

been " its always the food "

 

my own experience has been that some things suit me better than

others - so a lunch with egg for protein doesnt sit as well as beans

for eg.

 

and I discovered only last week that the quality cottage cheese I had

been using was 8g less protein than the cheaper low fat version! I

had not thought to check the label!

 

hope you are soon feeling great again.

mosaic

 

 

 

, " Andrea " <awadman

wrote:

>

> Hi,

>

> A couple of weeks ago I decided to return to being vegetarian after

a

> number of years of eating chicken (no red meat). I am on step

seven

> and have been following the RR program for several years--but not

as a

> vegetarian. What I've noticed is that recently I'm

feeling " blue " .

> Not depressed, but not radiant. I am not hungry and I am getting

the

> 20g protein per meal that I need, but I'm wondering if the change

to

> veg is affecting me somehow? There are other possible causes for

why

> I'm feeling down, but I thought I should start with the food since

it

> often comes back to that.

>

> I'd really appreciate any thoughts others could share about their

> program and being veg.

>

> Thanks!

>

> Andrea in BC

>

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It helps me, Leigh. Thanks for the reminder about the

tryptophan. I forgot that some veggie sources might not

have as much as I've gotten used to, and I can see how

over time that would cause serotonin to go down.

 

Thanks,

JoEllen

 

 

 

, " Leigh Files " <leighfiles wrote:

>

> hi

>

> when i took a break from this program and decided to eat raw foods several

> years ago, at first i did fine but then i got very lethargic, depressed and

> reactive/tearful (i was in an unhealthy relationship at the time which

> didn't help) - it was brought to my attention that us sugar sensitives need

> the trypophan in animal products (at least i did) - so i added whey protein,

> eggs, yogurt and cottage cheese as my protein sources (nuts, seeds and beans

> don't register with my body...) and i feel great

>

> my body also need cooked food, so even inthe summer i eat at least one meal

> of cooked veggies every day

>

> hope this helps

>

> leigh

>

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Hi JoEllen, Mosaic, Sharon and Leigh,

 

Thanks for the thoughtful and helpful responses. I had to laugh

about returning to being vegetarian gradually--of course, I hadn't

considered that (being a good addict :) but that makes total sense.

As does having more protein/browns and making sure the protein I'm

eating is working for me.

 

So, yesterday I had a chicken breast for lunch and today I feel much

better--can it really happen that fast? It appears so, although

I'll see tomorrow how I'm doing. I had given myself three days for

the chicken to help balance my mood again before I decide that it's

not the food causing the blue feelings (I'm pretty convinced though

that the too-fast vegetarian switch is the culprit). I had a little

turkey today but otherwise lentils and beans for my meals. I will

need to work on quantity, too, since a chicken breast is tons of

protein but an comparable amount of lentils doesn't cut it.

 

Thanks again and I look forward to learning more from all of you as

I read this list.

 

Andrea

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keep us posted Andrea.

Glad you have ideas to work with. Will be interesting to hear what

your body says as you go along.

 

my bod doesnt like changes much and I take awhile to settle.

 

do like your approach to it all. trying , listening, planning.

Looking forward to you teaching me a thing or two as well!

dont forget to let us know

mosaic

 

 

 

, " Andrea " <awadman

wrote:

>

> Hi JoEllen, Mosaic, Sharon and Leigh,

>

> Thanks for the thoughtful and helpful responses. I had to laugh

> about returning to being vegetarian gradually--of course, I hadn't

> considered that (being a good addict :) but that makes total

sense.

> As does having more protein/browns and making sure the protein I'm

> eating is working for me.

>

> So, yesterday I had a chicken breast for lunch and today I feel

much

> better--can it really happen that fast? It appears so, although

> I'll see tomorrow how I'm doing. I had given myself three days for

> the chicken to help balance my mood again before I decide that it's

> not the food causing the blue feelings (I'm pretty convinced though

> that the too-fast vegetarian switch is the culprit). I had a

little

> turkey today but otherwise lentils and beans for my meals. I will

> need to work on quantity, too, since a chicken breast is tons of

> protein but an comparable amount of lentils doesn't cut it.

>

> Thanks again and I look forward to learning more from all of you as

> I read this list.

>

> Andrea

>

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