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Oh gosh, I love Baigan Bharta!!! I've never been able to make mine

taste like the restaurant's though. Tina

 

 

> One of my favorite veggie dishes is bengan bharta (sp?), that

> smoked/roasted eggplant puree. I'd love to have a good recipe for

> it. Or any recipes that you particularly like -- it sounds like

> you've been cooking up a storm!

>

> Recommendations for cookbooks would be terrific.

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I'm with you on this one, Tina! I kind of use it to judge how I'll

like an Indian restaurant; it's a dish I get just about every time.

 

Even the kind available in the supermarket (in the boiling pouch) is

pretty tasty to me. I've never been able to get it to taste smoky

with really deep flavors. Oh gee, I'm getting hungry for it

now. :o) Cinzia

 

, " shadowedorchid "

<shadowedorchid wrote:

>

> Oh gosh, I love Baigan Bharta!!! I've never been able to make mine

> taste like the restaurant's though. Tina

>

>

> > One of my favorite veggie dishes is bengan bharta (sp?), that

> > smoked/roasted eggplant puree. I'd love to have a good recipe

for

> > it. Or any recipes that you particularly like -- it sounds like

> > you've been cooking up a storm!

> >

> > Recommendations for cookbooks would be terrific.

>

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