Guest guest Posted March 30, 2004 Report Share Posted March 30, 2004 In a message dated 3/30/04 12:33:55 AM, writes: > Goodness....that is Excellent!! > thanks! oh, i forgot-- i also have a strawberry pot and an herb pot with a bunch of different types of herbs in it. > May I ask, what is/are buddha's hands?? > it's a neat-looking yellowish-orange asian fruit that grows in a hand shape. it's used in medicine and sometimes in flavouring foods, although it's mostly peel. here's a picture: http://www.desert-tropicals.com/Plants/Rutaceae/Citrus_medica.html > > the squirrels almost always get to everything before i do, though. > > LOL. You must have some good stuff then...it's a compliment! > well, makes a good show for my cats, anyways. i once spent a whole year trying to outsmart the squirrels that kept eating all the feed in my birdfeeder (didn't know about the cayenne pepper thing at the time). let me just say, i am nowhere nearly as smart as a squirrel. melody http://www.melodysmusic.net Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 24, 2008 Report Share Posted December 24, 2008 Hi everyone, I've been lurking for a while, but I wanted to share my favorite tempeh marinade. I use it on eggplant and tofu, too. It's from Quick Vegetarian Pleasures. LEMON-SOY MARINADE 1/2 cup peanut or vegetable oil 3 Tbl fresh lemon juice 4+1/2 Tbl tamari 2 1/2 Tbl sesame oil 3 cloves garlic, minced 1 green onion, thinly sliced 1+1/2 tsp ground ginger I like the marinated tempeh served over quinoa with vegetables. Yum. Erica Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 25, 2008 Report Share Posted December 25, 2008 Thanks Erica, that looks good! I'll have to try it. Tina On Wed, Dec 24, 2008 at 4:35 PM, Erica Heinz <7.heinz wrote: > Hi everyone, > > I've been lurking for a while, but I wanted to share my favorite tempeh > marinade. I use it on eggplant and tofu, too. It's from Quick Vegetarian > Pleasures. > > LEMON-SOY MARINADE > 1/2 cup peanut or vegetable oil > 3 Tbl fresh lemon juice > 4+1/2 Tbl tamari > 2 1/2 Tbl sesame oil > 3 cloves garlic, minced > 1 green onion, thinly sliced > 1+1/2 tsp ground ginger > > I like the marinated tempeh served over quinoa with vegetables. Yum. > > Erica > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 28, 2008 Report Share Posted December 28, 2008 Erica, thanks for sending along this marinade, I use soy and ginger a lot, but never thought to add lemon juice to the mix! Heather There are two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle. --Albert Einstein ________________________________ Erica Heinz <7.heinz Wednesday, December 24, 2008 4:35:00 PM Re: Digest Number 793 Hi everyone, I've been lurking for a while, but I wanted to share my favorite tempeh marinade. I use it on eggplant and tofu, too. It's from Quick Vegetarian Pleasures. LEMON-SOY MARINADE 1/2 cup peanut or vegetable oil 3 Tbl fresh lemon juice 4+1/2 Tbl tamari 2 1/2 Tbl sesame oil 3 cloves garlic, minced 1 green onion, thinly sliced 1+1/2 tsp ground ginger I like the marinated tempeh served over quinoa with vegetables. Yum. Erica Quote Link to comment Share on other sites More sharing options...
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