Steaming Hot Holiday Punch

[Guest guest]

Steaming Hot Holiday Punch

 

By Jo Anne Merrill

 

Serves 20

 

3 cups apple juice

3 cups orange juice

6 cups cranberry juice cocktail

3/4 cup maple syrup

2 teaspoons powdered sugar

1 1/2 teaspoons ground cinnamon

3/4 teaspoon ground cloves

3/4 teaspoon ground nutmeg

cinnamon sticks*

Combine all the ingredients in a very large heavy pan, except the

cinnamon sticks. Bring to a boil and turn to simmer for few minutes.

You can put the ingredients in a crockpot after it has boiled and

keep warm over low heat.

 

This recipe can be easily doubled or halved.

 

* Cinnamon sticks are optional but make a very pretty addition as

stirrers in steaming hot mugs of punch.