Lentil/Kale stew

[Guest guest]

i got this from recipesource.com, and it didn't state an author to

give credit to

 

 

Lentil/Kale stew

 

1 cup lentils

7 cup water

4 cup (about 1 lb) chopped kale or spinach or chard

(tear the leaves of the kale/spinach/chard into 1/2 " strips)

1 large. onion, chopped

1 celery stalk, chopped (I used celery salt here)

3 tomatoes, chopped

1 med. carrot, chopped

3 T chopped parsley

1 bay leaf (remove before eating!)

1/4 t ground thyme

1-2 T soy miso (soy and/or Worcestershire sauce is good, too)

pinch of pepper

Place the ingredients in a crockpot.

Turn to low if leaving it for a long while.

 

Mr. Altar states this serves about 4-6. I made this for me and

froze the rest

so I can't really say! I can tell you this comes out VERY thick,

almost

like a stew .