Guest guest Posted January 6, 2002 Report Share Posted January 6, 2002 * Exported from MasterCook * Cabbage Patch Stew Recipe By :The Cooking Cardiologist, Richard Collins Serving Size : 6 Preparation Time :0:00 Categories : Soups & Stews The Cooking Cardiologist Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 package Green Giant Harvest Burgers for Recipes Prebrowned Vegetable Crumbles 1 16 oz can stewed tomatoes 1 cup V-8® vegetable juice 1 medium onion -- sliced 1 cup diced celery 2 cups chopped cabbage 1 10 oz package frozen peas Combine all ingredients except for the peas in a large crockpot. Cook on low for 7 to 8 hours. Add thawed peas the last hour. 167 calories; 0.4g fat; 0mg cholesterol; 23g carbs; 19g protein; 876mg sodium S(ISBN): " 1-889462-05-5 " Copyright: " 1999 " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 81 Calories; trace Fat (4.3% calories from fat); 4g Protein; 17g Carbohydrate; 5g Dietary Fiber; 0mg Cholesterol; 242mg Sodium. Exchanges: 1/2 Grain(Starch); 2 Vegetable. Nutr. Assoc. : 0 0 0 0 0 4920 0 Quote Link to comment Share on other sites More sharing options...
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