OFF-THE-SHELF CROCKPOT SOUP

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Exported from MasterCook *

 

OFF-THE-SHELF CROCKPOT SOUP

 

Recipe By :

Serving Size : 1 Preparation Time :0:00

Categories : Crockpot

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1/2 c Each of corn, beans,

Carrots

2 Sliced carrots

1 c Mixed dried beans (17 bean

Types per pkg)

1 tb Each: garlic, chives,

Parsley, basil

1 t Salt

1 6 oz can v8

1 ea Enough water to fill the

Crock

1/2 c Macaroni (dry)

 

Cook on high 5-6 hrs till beans are cooked. Add 1/2 c

whole wheat macaroni and cook till soft (10-20 min?)

 

Source: another one of my pull-it-off-the-shelf

crockpot soups

 

Posted by H.KULIS to Food & Wine RT [*] Sun Mar 05,

1995