Guest guest Posted May 3, 2004 Report Share Posted May 3, 2004 I made too many adzuki beans! Is it better to freeze them in liquid? or without liquid??? help? -cherrie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2004 Report Share Posted May 3, 2004 i would freeze them in the liquid :^) - " glitterophelia " <glitterophelia Sunday, May 02, 2004 6:04 PM freezing beans? > I made too many adzuki beans! Is it better to freeze them in liquid? > or without liquid??? help? > > -cherrie > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 4, 2004 Report Share Posted May 4, 2004 Hi, Monday, May 3, 2004, 2:04:00 AM, you wrote: g> I made too many adzuki beans! Is it better to freeze them in liquid? g> or without liquid??? help? I always cook and freeze pulses especially chickpeas and I freeze them without liquid. I drain them throroughly and freeze them and then if you give the bag a good knock, they all separate and it becomes really easy to measure out a cup of them or whatever and add them to dishes. Love, Narayani Quote Link to comment Share on other sites More sharing options...
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