Crockpot Baked Apples

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Crockpot Baked Apples

 

6 medium tart red apples

1 cup light brown sugar (or Sucanat, date sugar, or maple syrup)

1/4 cup golden seedless raisins

1 Tbsp grated orange peel

1/4 cup soft vegan margarine

2 cups very hot water

3 Tbsp orange juice concentrate

 

Wash, core and stem the apples, but don't peel them. Stand them in a

buttered mold and stuff them with 2/3 cup of the brown sugar mixture,

the raisins and the orange peel. fill the tops of the core cavities

with margarine and sprinkle the remaining sugar over the tops. Place

the mold in the slow cooker and pour the hot water into the cooker.

Sprinkle the orange juice concentrate over the apples. Cover the

cooker and cook on. Low for 3 to 5 hours, or until the apples are

tender.

 

**Cinnamon would be an excellent addition to this recipe**