Recipe - Hot and Smoky Veggie Soup [chipotles]

[Guest guest]

Great idea! Thank you.

 

, " CHERRIE JACOBSEN "

<glitterophelia@v...> wrote:

> I've used chipotle in my crockpot chili, too. I do generally buy

the cans.

> Since not much chipotle is needed, I freeze the rest by laying them

out on a

> plate and putting it in the freezer for a little while until they

are frozen

> enough to stay apart. Then I put them in a freezer container and

you can

> take out one at a time as needed.

>

> Cherrie

>