Guest guest Posted July 19, 2005 Report Share Posted July 19, 2005 I don't know - you are talking about two opposites here, you just aren't going to get true roasted flavor in a crockpot. I mean roasting is high heat and brings the natural sugar out in veggies (especially root veggies). They just aren't going to brown in a crockpot either. Faith Quote Link to comment Share on other sites More sharing options...
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