Guest guest Posted December 30, 2005 Report Share Posted December 30, 2005 I am a recent member, and I have deveopled a problem with the recipes I am finding on line and in cook books. I have a huge crock pot, and I don't know if that is the problem or if it is something else, but what ever I cook gets done in about two thirds the time listed in the recipe even if cooked on low. I can only use the pot if I am home and awake to prevent very awful dinners, defeating the purpose in my opinion. A friend told me about putting a bowl surrounded by water in the crock pot but knew nothing more than that and had never tried it. Does anyone have any advice? Thanks, Herminigilde Quote Link to comment Share on other sites More sharing options...
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