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I am a recent member, and I have deveopled a problem with the recipes I

am finding on line and in cook books. I have a huge crock pot, and I

don't know if that is the problem or if it is something else, but what

ever I cook gets done in about two thirds the time listed in the recipe

even if cooked on low. I can only use the pot if I am home and awake

to prevent very awful dinners, defeating the purpose in my opinion. A

friend told me about putting a bowl surrounded by water in the crock

pot but knew nothing more than that and had never tried it. Does

anyone have any advice?

 

Thanks, Herminigilde

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