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OT---Cheese: why we like it

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I don't " miss " cheese that much now that I have convinced myself not to touch it

at all. Kind of like sugar, you lose your taste for it. I'd like to share my

" cheese " story though.

 

I became chronically ill 3 years ago. I was in so much pain that I found

myself for the first time in my life I used food for comfort. At the time I was

lacto-ovo veg and found myself eating things like cheese and buttered toast both

for comfort and convenience. I am still battling the weight problem that

ensued.

 

What I later learned is that dairy products contain casmorphins and gluten

products (particularly wheat) contain gluten enorphins. These substances have

addictive properties. This is also why I have to limit my wheat consumption

(including seitan). Feel free to google the terms.

 

Peace,

Diana

 

Judy <rockyplayful wrote:

LOL-I'm glad to know I'm not the only one who's hooked on cheese! I

think a lot of people (myself included) tend to rely too heavily on cheese when

they go vegetarian, and then it's extra hard to give up if one decides to go

vegan.

Thanks for the recipe!

Judy

 

karyn <restlesspoetry wrote: I didn't realize people wanted cheese

this bad; I've already gotten two off list requests for this sauce, so here it

is! It's from a cookbook by Bryanna Clark Grogan, I'm not

 

 

 

Talk is cheap. Use Messenger to make PC-to-Phone calls. Great rates

starting at 1¢/min.

 

 

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Diana,

I can't find any info on " casmorphins " but I'm really interested in the subject

because I think some of my health problems might possibly be related to dairy

products. Do you have a link, or know where I can read up on this? Is it

possibly spelled differently?

Thanks a bunch!

Judy

 

Diana <laurelai3 wrote: I don't

" miss " cheese that much now that I have convinced myself not to touch it at all.

Kind of like sugar, you lose your taste for it. I'd like to share my " cheese "

story though.

 

I became chronically ill 3 years ago. I was in so much pain that I found

myself for the first time in my life I used food for comfort. At the time I was

lacto-ovo veg and found myself eating things like cheese and buttered toast both

for comfort and convenience. I am still battling the weight problem that

ensued.

 

What I later learned is that dairy products contain casmorphins and gluten

products (particularly wheat) contain gluten enorphins. These substances have

addictive properties. This is also why I have to limit my wheat consumption

(including seitan). Feel free to google the terms.

 

Peace,

Diana

 

 

 

 

 

 

 

 

 

 

Stay in the know. Pulse on the new .com. Check it out.

 

 

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Here's some links I found through a quick Goggle search:

 

http://www.healthscience.org/Articles/Break_Food_Seduction.htm

(scroll down to the " addicted to the food you eat " section. Incidentally it

speaks specifically of vegans missing cheese)

 

http://en.wikipedia.org/wiki/Casomorphine

 

http://msnbc.msn.com/id/3606198/

 

Hope these are helpful.

 

Diana

 

Sue in NJ <susang3 wrote:

> I can't find any info on " casmorphins "

 

You left out an " o " - casomorphins. If you can get hold of the book Breaking

the Food Seduction by Neal Barnard he explains it all in there.

 

Here's a link to get you started:

 

http://www.pcrm.org/news/health030529.html

 

 

 

 

 

 

 

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Thanks so much! Yes, they were very informative, and it all seemed to fit into

place and make sense in light of my own experience. I went and got " Breaking

the Food Seduction " and the " Uncheese Cookbook " from the library, so I'm about

to embark on this in a serious way.

Thanks again!

Judy

 

Diana <laurelai3 wrote: Here's some

links I found through a quick Goggle search:

 

http://www.healthscience.org/Articles/Break_Food_Seduction.htm

(scroll down to the " addicted to the food you eat " section. Incidentally it

speaks specifically of vegans missing cheese)

 

http://en.wikipedia.org/wiki/Casomorphine

 

http://msnbc.msn.com/id/3606198/

 

Hope these are helpful.

 

Diana

 

Sue in NJ <susang3 wrote:

> I can't find any info on " casmorphins "

 

You left out an " o " - casomorphins. If you can get hold of the book Breaking

the Food Seduction by Neal Barnard he explains it all in there.

 

Here's a link to get you started:

 

http://www.pcrm.org/news/health030529.html

 

 

Get your email and more, right on the new .com

 

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