Guest guest Posted January 10, 2009 Report Share Posted January 10, 2009 ok, this list encouraged me to try it and it was so good and so easy! by the way, i made it with organic ingredients, and it was still much less expensive than buying non-organic soup at the store. broth frozen chopped spinach 3 cans total of different kinds of beans (well-rinsed) carrots onion powder, garlic powder and herbs de provence added 30 minutes before the end served with vegan grated parm Quote Link to comment Share on other sites More sharing options...
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