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Thai Airways takes shark fin soup off menu

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Thai Airways takes shark fin soup off menu

 

June 16, 2000

Web posted at: 3:29 p.m. EDT (1929 GMT)

 

BANGKOK, Thailand (AP) -- Concerned about the decimation of the world's shark

population, Thailand's national flag carrier has taken shark fin soup off its

menu.

 

Thai Airways International said Friday it was responding to passenger concerns

and a worldwide effort by conservationists to reverse the dramatic decline in

the shark population.

 

" According to recent environmental reports, some 60,000 Pacific sharks are

killed every year to satisfy the human appetite for shark fin soup, considered a

delicacy in Asian cuisine, " the airline said. " Other choices of dishes will be

served as alternatives which are equally delicious and pose no threat to the

environment. "

 

Environmentalists warn that sharks, vital to the marine ecosystem, are headed

toward extinction. They have been particularly critical of operations that catch

sharks, slice off their fins and dump their bodies back in the ocean.

 

Shark fin soup is considered a great delicacy by many Chinese, with Chinese

restaurants charging high prices for the finest soup.

 

 

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