Author documents 'dark side' of U.S. fast food

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Author documents 'dark side' of U.S. fast food

 

January 16, 2001

 

(CNN) -- In the introduction for Eric Schlosser's historical and critical

analysis of the fast-food industry, the author writes that processed food " has

helped to transform not only the American diet, but also our landscape, economy,

workforce and popular culture. "

 

http://www.cnn.com/2001/FOOD/news/01/16/fast.food.nation/index.html

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