Animal-rights groups quietly stew over disease crises

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Animal-rights groups quietly stew over disease crises

 

By Carol J. Williams

Los Angeles Times

Sunday, April 15, 2001

 

" About all we can do is shake our heads and feel disgusted, because

we've known for years that the European Union's systematic

overproduction of meat would someday lead to a crisis, " said Volkhard

Wille, spokesman for the Association of Nature Protection in

Bonn. " The one good thing that might be coming out of all of this

horror is public awareness that we need to correct the deep-running

errors of (EU) agricultural policy. "

 

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