Guest guest Posted April 19, 2001 Report Share Posted April 19, 2001 White sugar is terrible for you anyway. Some options during the boycott (or anytime!): Sucanat, maple syrup, rice syrup, barley malt. (I have heard there can sometimes be miniscule amounts of animal fat used in processing maple syrup, but it's still my sweetener of choice. I can't help it -- I'm from Vermont!) All of these sweets can be used in cooking, baking, and taste better than white sugar in tea or on cereal. namaste, dodo _______________ Get your FREE download of MSN Explorer at http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 21, 2001 Report Share Posted April 21, 2001 wHAT ABOUT hONEY ? > White sugar is terrible for you anyway. Some options during the boycott (or > anytime!): Sucanat, maple syrup, rice syrup, barley malt. > > (I have heard there can sometimes be miniscule amounts of animal fat used > in > processing maple syrup, but it's still my sweetener of choice. I can't > help > it -- I'm from Vermont!) > > All of these sweets can be used in cooking, baking, and taste better than > white sugar in tea or on cereal. > > namaste, > dodo > Linda, Daughter of the Most High! Quote Link to comment Share on other sites More sharing options...
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