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dear all,

we need your help to save a lot of life .

to support peta action agaist kfc, i have drafted a

letter,

please take a print out of the same and mail it to kfc

in bangalore.

and mail me as soon as you have done the same.

you can also change the matter and send it to them.

do mail the same to all your friends, we should at

least get 500 mails.

any other idea is also welcome,

seeking your support to save and savour life.

jayasimha

 

 

 

To

Kentucky fried chicken,

Brigade road,

Bangalore

Karnataka

india

 

Dear Sir,

 

Sub:

I support the campaign mooted by People for the

Ethical Treatment of Animals (PETA), I am writing to

address the cruelty imposed on farmed animals.

 

Chickens are probably the most abused animals on the

face of the planet. They suffer all number of

cruelties, including being left by the hundreds of

thousands to starve to death, having their sensitive

beaks seared off with hot blades, being crammed eleven

birds to a tiny cage along with the decomposing

corpses of other chickens, and arriving dead in huge

numbers from long journeys in extreme weather

conditions. Basically, any and all abuse is allowable

when it comes to chickens, who are, in fact,

remarkable animals with distinct personalities and an

intelligence, if allowed to develop, as advanced as

that of cats and dogs. Most importantly, they feel

pain, just like we do.

 

Chickens today are typically crammed by the tens of

thousands into sheds, each chicken with less living

space than a standard sheet of paper. Modern chickens’

upper bodies grow six to seven times as fast as they

used to—they are fed drugs and are genetically bred to

grow so large and so quickly that their legs, lungs,

and hearts often can’t keep up. Many of these animals,

whose lives are miserable from birth, suffer lung

collapse, heart failure, and crippling leg

deformities.

 

The breeding animals who “supply” the nation’s 9

billion chickens have been called Gallus neglectedus

(“neglected chickens”) because their welfare is so

often ignored entirely. These birds suffer from many

of the same conditions forced on other chickens but

suffer from them for a longer period of time.

Additionally, the birds are forced to endure constant

hunger from food deprivation and painful mutilations,

including having their beaks seared off, their toes,

spurs, and combs chopped off, and intranasal implants

(plastic stick-like objects) inserted through male

birds’ nasal cavities so that the ends protrude

horizontally to both sides of their faces, preventing

the birds from reaching through the cage to eat the

females’ food.

 

At slaughter, chickens are dumped from cages like so

many rubber balls and then SNAPPED by their weakened

and sometimes broken legs into metal shackles before

their heads are passed through an electrically charged

water bath that immobilizes them but often does not

render them unconscious. The workers who hang the

animals must work so quickly (assembly-line style)

that animals are frequently injured. When the water

“baths” are set below the level required to kill them,

as they often are, the animals (unless they have died

from stress and abuse before they’re even shackled)

are alive, conscious, and bleeding to death after

their throats are slit, and they enter the scalding

tank ( scalding hot water for feather removal) still

conscious. Many of them flap about and thus miss both

the immobilization bath and the automated and manual

(human) neck-slicers and are still completely

conscious when they are scalded to death.

 

I request KFC to replace crude and ineffective

electric stunning and throat-slitting with gas

killing; phasing out the forced rapid growth of

chickens, which causes metabolic disorders and

lameness; increasing the space allotted per bird;

adding minimal enhancements, such as sheltered areas

and perches in order to provide chickens with some

semblance of their natural environment; and

implementing automated chicken-catching, a process

that reduces the high incidence of bruising, broken

bones, and stress associated with catching the

chickens by hand.

 

 

 

Thanking you,

 

( )

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Hi all, Jaya brings up some good points about what happens to chickens, but

as vegans, i think it's important that we stick to the *real* issue -

chickens shouldn't be used for food. If i were a chicken, i would feel

quite insulted if i read that letter.

 

Imagine if these were humans...'more humane' conditions would not be

acceptable, and this should be no different for chickens.

 

These *welfare* campaigns do almost no good. They validate that chickens

are somehow acceptable as food for humans if they're treated 'nicely'. I

know people that will eat at McDonald's now, thinking that the animals are

treated better (good work PETA), which is absolute bullshit.

 

Tell KFC to change their name to KFT and sell tofu strips instead. Tell

them to release all the chickens. Tell them to go to hell. Just don't tell

them to continue using chickens, no matter how 'nice' they are.

 

Chickens are not ours to use. Period.

 

- Dave

 

 

Jaya wrote:

 

dear all,

we need your help to save a lot of life .

to support peta action agaist kfc, i have drafted a

letter,

please take a print out of the same and mail it to kfc

in bangalore.

and mail me as soon as you have done the same.

you can also change the matter and send it to them.

do mail the same to all your friends, we should at

least get 500 mails.

any other idea is also welcome,

seeking your support to save and savour life.

jayasimha

 

To

Kentucky fried chicken,

Brigade road,

Bangalore

Karnataka

india

 

Dear Sir,

 

Sub:

I support the campaign mooted by People for the

Ethical Treatment of Animals (PETA), I am writing to

address the cruelty imposed on farmed animals.

 

<snip..>

 

I request KFC to replace crude and ineffective

electric stunning and throat-slitting with gas

killing; phasing out the forced rapid growth of

chickens, which causes metabolic disorders and

lameness; increasing the space allotted per bird;

adding minimal enhancements, such as sheltered areas

and perches in order to provide chickens with some

semblance of their natural environment; and

implementing automated chicken-catching, a process

that reduces the high incidence of bruising, broken

bones, and stress associated with catching the

chickens by hand.

 

<snip..>

 

...end

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Dave Shishkoff wrote:

>Hi all, Jaya brings up some good points about what happens to chickens, but

>as vegans, i think it's important that we stick to the *real* issue -

>chickens shouldn't be used for food.

 

Dave makes an excellent point. Here is a copy of the letter that I'm

sending to the CEO of Tricon, which owns KFC (and Pizza Hut, and Taco

Bell). If anyone wishes to also use this text, please feel free to do so

(or to tailor it to your needs).

 

David Novak, Chairman and CEO

Tricon Global Restaurants

1441 Gardiner Lane

Louisville, KY 40213

 

Dear Mr Novak,

 

I understand that your company is coming under intense criticism from PETA,

an organization that promotes the ethical treatment of animals. PETA makes

the point that chickens are intelligent and sensitive creatures who, when

in natural surroundings, form relationships and social hierarchies. PETA

further argues that it is cruel to keep chickens in cramped conditions, and

to cut off their sensitive beaks and other body parts.

 

These are compelling points as far as they go. Perhaps, in response to this

campaign, your company will improve the conditions of the chickens that it

purchases. But I hope that you will go further, and find a source of

protein to serve in your restaurants that is truly more humane and involves

no animal suffering. There are many vegetable-derived sources of protein

that can form the basis of delicious meals containing no animal products. I

urge you to stop serving chicken meat and to explore these alternatives at

KFC and in the other chains of restaurants that your company owns.

 

Sincerely,

 

Gerry Morgan

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A side note, as a vegan who is more concerned about

health issues than most, did you know that many of the

" meat " alternative are laden with MSG. Neurotoxins

that cause brain damage.

 

Talk about a double whammy, KFC not only serves these

poor defenseless creatures on a platter, they also

splatter them with MSG.

 

Food for thought, think about your food.

 

Michelle

--- Gerry Morgan <gjm wrote:

> Dave Shishkoff wrote:

> >Hi all, Jaya brings up some good points about what

> happens to chickens, but

> >as vegans, i think it's important that we stick to

> the *real* issue -

> >chickens shouldn't be used for food.

>

> Dave makes an excellent point. Here is a copy of the

> letter that I'm

> sending to the CEO of Tricon, which owns KFC (and

> Pizza Hut, and Taco

> Bell). If anyone wishes to also use this text,

> please feel free to do so

> (or to tailor it to your needs).

>

> David Novak, Chairman and CEO

> Tricon Global Restaurants

> 1441 Gardiner Lane

> Louisville, KY 40213

>

> Dear Mr Novak,

>

> I understand that your company is coming under

> intense criticism from PETA,

> an organization that promotes the ethical treatment

> of animals. PETA makes

> the point that chickens are intelligent and

> sensitive creatures who, when

> in natural surroundings, form relationships and

> social hierarchies. PETA

> further argues that it is cruel to keep chickens in

> cramped conditions, and

> to cut off their sensitive beaks and other body

> parts.

>

> These are compelling points as far as they go.

> Perhaps, in response to this

> campaign, your company will improve the conditions

> of the chickens that it

> purchases. But I hope that you will go further, and

> find a source of

> protein to serve in your restaurants that is truly

> more humane and involves

> no animal suffering. There are many

> vegetable-derived sources of protein

> that can form the basis of delicious meals

> containing no animal products. I

> urge you to stop serving chicken meat and to explore

> these alternatives at

> KFC and in the other chains of restaurants that your

> company owns.

>

> Sincerely,

>

> Gerry Morgan

>

>

 

 

 

 

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I must respectfully disagree.

 

You and I might know that making small improvements to insufferable

conditions is hardly an improvement at all, but by taking an " all or

nothing " stance, you are only going to alienate people, and the chickens

will still be living in their 40 " cages with their beaks cut off. By taking

a hard-line stance, we will be unable to reason with those that survive

through the oppression of animals, and we certainly can't topple them at the

size our movement currently has. The revolution that we all want to see

isn't coming tomorrow, or next week, or even next year. In the meantime, if

people can be convinced that a chicken's interests are worth considering at

all, then it's a step in the right direction.

 

While welfare campaigns might be doing *almost* no good, telling KFC to stop

selling chickens entirely will do *absolutely* no good. If your goal is to

be self-righteous and adamant, then perhaps you're right. But if your goal

is to reduce the suffering that actual birds are actually going through,

then incremental improvements are better than none at all.

 

Please don't take personal offense at this. I certainly agree with you

fundamentally, as I'm sure almost everyone here does. But I've come to

realize that while we need to remain strong in our beliefs and personal

living habits, when dealing with others practical compromise has probably

done more to decrease animal suffering than unyielding dogma.

 

Cheers,

--

Tim Moore

 

-

" Dave Shishkoff " <dave

" Planet-Vegan "

Tuesday, January 21, 2003 4:00 AM

Re: write to kfc

 

 

> Hi all, Jaya brings up some good points about what happens to chickens,

but

> as vegans, i think it's important that we stick to the *real* issue -

> chickens shouldn't be used for food. If i were a chicken, i would feel

> quite insulted if i read that letter.

>

> Imagine if these were humans...'more humane' conditions would not be

> acceptable, and this should be no different for chickens.

>

> These *welfare* campaigns do almost no good. They validate that chickens

> are somehow acceptable as food for humans if they're treated 'nicely'. I

> know people that will eat at McDonald's now, thinking that the animals are

> treated better (good work PETA), which is absolute bullshit.

>

> Tell KFC to change their name to KFT and sell tofu strips instead. Tell

> them to release all the chickens. Tell them to go to hell. Just don't

tell

> them to continue using chickens, no matter how 'nice' they are.

>

> Chickens are not ours to use. Period.

>

> - Dave

>

>

> Jaya wrote:

>

> dear all,

> we need your help to save a lot of life .

> to support peta action agaist kfc, i have drafted a

> letter,

> please take a print out of the same and mail it to kfc

> in bangalore.

> and mail me as soon as you have done the same.

> you can also change the matter and send it to them.

> do mail the same to all your friends, we should at

> least get 500 mails.

> any other idea is also welcome,

> seeking your support to save and savour life.

> jayasimha

>

> To

> Kentucky fried chicken,

> Brigade road,

> Bangalore

> Karnataka

> india

>

> Dear Sir,

>

> Sub:

> I support the campaign mooted by People for the

> Ethical Treatment of Animals (PETA), I am writing to

> address the cruelty imposed on farmed animals.

>

> <snip..>

>

> I request KFC to replace crude and ineffective

> electric stunning and throat-slitting with gas

> killing; phasing out the forced rapid growth of

> chickens, which causes metabolic disorders and

> lameness; increasing the space allotted per bird;

> adding minimal enhancements, such as sheltered areas

> and perches in order to provide chickens with some

> semblance of their natural environment; and

> implementing automated chicken-catching, a process

> that reduces the high incidence of bruising, broken

> bones, and stress associated with catching the

> chickens by hand.

>

> <snip..>

>

> ..end

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Dave Shishkoff wrote:

>Hi all, Jaya brings up some good points about what happens to chickens, but

>as vegans, i think it's important that we stick to the *real* issue -

>chickens shouldn't be used for food.

 

Tim Moore wrote:

>I must respectfully disagree.

>

>You and I might know that making small improvements to insufferable

>conditions is hardly an improvement at all, but by taking an " all or

>nothing " stance, you are only going to alienate people, and the chickens

>will still be living in their 40 " cages with their beaks cut off. By taking

>a hard-line stance, we will be unable to reason with those that survive

>through the oppression of animals, and we certainly can't topple them at the

>size our movement currently has.

 

It's important that we both support animal welfare (as Tim suggests), and

continue to promote animal rights (as Dave suggests). The animal welfare

position is fine as far as it goes, and I believe that we need to support

those who promote it. But if those who believe in animal rights keep quiet

about the animal rights position, then the animal rights movement will

never achieve critical mass.

 

KFC cares neither about the welfare nor the rights of the chickens that it

kills. It only cares about whether its customers continue to buy its

product. As a publicly traded company in the US, it has a legal obligation

to protect its share price, so it's unlikely to switch to tofu overnight.

The only way we're going to make KFC stop killing chickens is by

influencing consumers, so that KFC finds it more profitable to do so. Of

course, in KFC's eyes, we are all potential consumers, so it does no harm

to write and tell them why we are not buying their product, whether it's

because the chickens are maltreated or because they are not made of tofu.

 

Gerry

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Hey Tim,

 

> I must respectfully disagree.

>

> You and I might know that making small improvements to insufferable

> conditions is hardly an improvement at all, but by taking an " all or

> nothing " stance, you are only going to alienate people, and the chickens

> will still be living in their 40 " cages with their beaks cut off.

 

And it's my belief if activists took similar baby-steps in liberating human

slaves we'd probably still see them commonly. But they'd be treated real

nice!

 

 

> By taking

> a hard-line stance, we will be unable to reason with those that survive

> through the oppression of animals, and we certainly can't topple them at

the

> size our movement currently has. The revolution that we all want to see

> isn't coming tomorrow, or next week, or even next year.

 

True, but i'd say it isn't because *i'm* compromising.

 

 

> In the meantime, if

> people can be convinced that a chicken's interests are worth considering

at

> all, then it's a step in the right direction.

 

I will give PETA and welfarists credit for this. I am glad that they're

making this a media issue, and that they are making the corps admit that

they abuse animals.

 

 

> While welfare campaigns might be doing *almost* no good, telling KFC to

stop

> selling chickens entirely will do *absolutely* no good.

 

Exactly. My point is not to talk to KFC, but to talk to the people that

frequent this place. They're the ones that pay for 700 million chickens to

be killed every year by this company. And they're much more likely to avoid

these places.

 

McD's just posted their first quarter loss in profits EVER.

 

I believe if PETA had kept the pressure on two or three years ago, this

would have happened a lot sooner.

 

By placing a moratorium on an undeserving corporation like McD they

undermine the animals used. People who were avoiding McD will now frequent

the place because they think it's 'better' (i have seen this first hand),

and by not encouraging people to stand outside their steps.

 

PETA's campaigns dept. is media-centric. By claiming these 'victories' they

get media attention. By moving on to a new target they get the same

attention. The media doesn't care if they've been protesting someplace for

a year and a half.

 

At PETA's IGC, success is based on how much media coverage an event got.

 

 

> If your goal is to

> be self-righteous and adamant, then perhaps you're right. But if your goal

> is to reduce the suffering that actual birds are actually going through,

> then incremental improvements are better than none at all.

 

My goal is to eliminate human use of non-human animals. (Eliminating

suffering is impossible, since chickens in the wild would have other

problems..)

 

 

> Please don't take personal offense at this. I certainly agree with you

> fundamentally, as I'm sure almost everyone here does.

 

I agree. =)

 

 

> But I've come to

> realize that while we need to remain strong in our beliefs and personal

> living habits, when dealing with others practical compromise has probably

> done more to decrease animal suffering than unyielding dogma.

 

Just out of curiosity, do you think i am being dogmatic?

 

It's a very real fact that chickens are suffering. It's pretty clear they

don't want to be killed by humans. It's a fact that humans don't need to

eat chickens.

 

I don't believe this is dogmatic, but please correct me if i'm wrong..

 

And don't get me wrong, i'm glad PETA is doing *something*, i have differing

thoughts on how they could make their energies more productive.

 

In a month or so, KFC will claim they're complying with PETA's demands,

there'll be another big media hub-bub, and PETA will move on to their next

target... Once all the major animal abusers are complying by the same

standards, what then? Will PETA start this circular campaign, getting even

bigger cages? How long will this go on, and how does this lead to

liberation?

 

My thoughts...and fears.

 

- Dave

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