Guest guest Posted September 30, 2004 Report Share Posted September 30, 2004 To TVP or Not to TVP For vegetarians, especially around the Bay Area, fake meat is the question. Here are the answers. By Elisa Camahort TVP is Textured Vegetable Protein. Along with seitan, tempeh and various glutens, it's among the ingredients that create " fake " meat products. http://www.metroactive.com/papers/cruz/09.29.04/dining-0440.html -- mail2web - Check your email from the web at http://mail2web.com/ . Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.