Guest guest Posted January 6, 2005 Report Share Posted January 6, 2005 Artisanal, Creamy . . . Tofu? In January everyone is something of a Buddhist. By JULIA MOSKIN Published: January 5, 2005 With two weeks of holiday indulgence behind us, even meat-and-potato types may find themselves in a purifying mood, the ideal state to appreciate the simple virtues of fresh tofu. <http://www.nytimes.com/2005/01/05/dining/05TOFU.html?ex=1105506000 & en=dee85 f249037c02f & ei=5006 & partner=ALTAVISTA1> -- mail2web - Check your email from the web at http://mail2web.com/ . Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.