Study: Eating Red Meat Ups Cancer Risk

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Study: Eating Red Meat Ups Cancer Risk

 

Tue Jan 11, 4:38 PM ET Local - WCVB TheBostonChannel.com

 

It's well documented that eating too much red meat can increase your risk

of heart disease, but now a new study has found another important health

risk. NewsCenter 5's Heather Unruh has the details reported Tuesday that

whether it's a juicy steak, a burger or deli meats, Americans savor the

taste of red meat.

 

But eating red meats too often -- nine times or more a week -- ups your

cancer risk considerably, according to a new study.

 

<http://news./news?tmpl=story & u=/kmgh/20050111/lo_WCVB/2533093>

 

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