Guest guest Posted March 7, 2000 Report Share Posted March 7, 2000 Tara, Thanks for the warm welcome and th recipe......we're gonna try it! Kim Ü --- P or T <p-pie wrote: > hi kim ... a really quick and easy way to prepare > tofu that my kids > absolutely love (especially my picky 5 yr old!) is > called crispy fried > tofu ... i cut slices of firm tofu about 3/8 inch > thick, dip quickly in > tamari, then coat in red star nutritional yeast (has > to be red star!) > and pan fry in olive oil about 5 minutes each side - > a tip from learning > the hard way - i use a fork to flip them, as a > spatula will just scrape > all the yummy yeast off them! > this covers the B12 concern of another post too > other than that, i usually marinate it in some > tamari, sesame oil, > ginger whatever you like before adding to stir frys > (the marinade then > becomes the stir fry sauce), crumble into tomato > sauce for spaghetti, > blend with soy milk and herbs/spices/nutritional > yeast/dry > mustard/whatever and pour over blanched > brocolli/cauliflower (again, > whatever your kids like) in a pie crust to make > 'quiche' > i've had a few flops, but have fun with it and you > can always make soup > with your flops! > tara > ===== " When we work, we work....... when we pray, God works! " Talk to your friends online with Messenger. http://im. Quote Link to comment Share on other sites More sharing options...
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