meals

[Guest guest]

What I ate today:

 

Breakfast: a wheat-free cereal I bought at a health food store that is really

tasty.

Lunch: Bean burrito with soy cheese, salsa, lettuce and tomatoes. Apple.

Supper: Baked potato topped with fried onions, corn, and a salad topped with

tomato and mushrooms.

 

I'm sensitive to processed foods and preservatives. Miso is one of the things

I can't eat! I was expecting to love flavoring my food with miso. I'm leary

of trying foods that are fermented or highly processed, like tempeh (tempeh

is the fermented soy meat-substitute, although it's late enough I may have

the names turned around.) Soy Sauce seems to be ok, though.

 

I enjoy stir frying tofu and assorted veggies, and serving with brown rice.

 

Jane

[Guest guest]

meals..planning??

not this weekend..tooo hectic fer me too plan anything

hopefully brunch out at Fellini's in berkeley on sunday..but..no planned meals

on the plus side, spinach has come back, so should be able to get a harvest of that in soon...

was REALLY gettin tired of Kale and collards Jo Cwazy Mar 11, 2005 9:03 AM Re: Re: Intro and Question

 

Okely dokely! I've said all my thoughts so no point in repeating them.

 

What's everyone planning for meals over the weekend? Maybe that's not such a good choice as I haven't planned any yet, but I'll have a think about it and let you know. I don't reckon it'll be anything too exciting though. We may eat out tomorrow if we are shopping, so that will save cooking one meal.

 

BBJo

 

-

fraggle

Friday, March 11, 2005 3:48 PM

Re: Re: Intro and Question

 

happens all the time Jo..happens all the time...

 

can i ask that we happily skip away from this topic fer a bit?

new topic

quick!

ummmm...

damn...can't think of anything

pooburgers....

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