Brownies from heaven

[Guest guest]

Terri,

 

Here it is!

PamelaChristianCrusadersAcademyMom of 4 : Ages 15, 13, 13, and 10!Apostolic PentecostalBelieving that through courtship God will send our children their mates

 

On Sat, 6 Jan 2001 09:29:43 EST jeanninect writes:

 

Hi , This recipe is so good. You have to try these and test your friends to see if they can tell these are vegan brownies. Happy vegan cooking! Linda Vegan Brownies from Heaven Preheat oven to 350 Whisk together in saucepan leaving no lumps. 1/3/ cup flour 2/3/ cup water Whip in: 1/2lb tofu soft silken is best, blend until smooth and creamy Stir constantly over low heat until thickened. Cool separately (I have made them without heating by accident, and I could not tell the difference, so do what you want.) To the cooled mixture add: 2 cups sugar 1 tsp Salt 1 tsp vanilla Beat well: In another bowl mix together 3/4 cup cocoa powder ½ cup oil Add to other ingredients and stir well Mix together 1 ½ cups flour 1 tsp baking power Add this to the mixture above and stir until there are no lumps. Bake in a well-oiled and floured 10â€square pan for 25 minutes or until knife comes out clean. For cake like brownies, increase baking powder to 2 teaspoons and bake for 20 minutes.

[Guest guest]

Thanks so much Pamela!!!

 

Terri

 

-

Pamela M Bess

Wednesday, January 10, 2001 9:23 PM

Brownies from heaven

 

Terri,

 

Here it is!

PamelaChristianCrusadersAcademyMom of 4 : Ages 15, 13, 13, and 10!Apostolic PentecostalBelieving that through courtship God will send our children their mates

 

On Sat, 6 Jan 2001 09:29:43 EST jeanninect writes:

 

Hi , This recipe is so good. You have to try these and test your friends to see if they can tell these are vegan brownies. Happy vegan cooking! Linda Vegan Brownies from Heaven Preheat oven to 350 Whisk together in saucepan leaving no lumps. 1/3/ cup flour 2/3/ cup water Whip in: 1/2lb tofu soft silken is best, blend until smooth and creamy Stir constantly over low heat until thickened. Cool separately (I have made them without heating by accident, and I could not tell the difference, so do what you want.) To the cooled mixture add: 2 cups sugar 1 tsp Salt 1 tsp vanilla Beat well: In another bowl mix together 3/4 cup cocoa powder ½ cup oil Add to other ingredients and stir well Mix together 1 ½ cups flour 1 tsp baking power Add this to the mixture above and stir until there are no lumps. Bake in a well-oiled and floured 10â€square pan for 25 minutes or until knife comes out clean. For cake like brownies, increase baking powder to 2 teaspoons and bake for 20 minutes.