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I wanted to point out that Beano is not vegan, it contains gelatin. Big

bummer, huh? Does anybody have any alternitives to help with gas? I heard

somewhere to add baking soda to beans while cooking them, but does anybody

know at what point during cooking and how much? I also heard something

about letting beans sprout before you cook them, but I haven't tried this

either. Anybody have any experience with this? I love making homemade

beans, but they are just too gassy for me so I end up using canned most of

the time (don't know why I don't have gas problems with cannned). Thanks in

advance

Linda

 

Soy and flatulance

 

 

Soy products can cause flatulance even if there is no intolerance

involved. Beano is a great help for that problem.

 

Soy is a bean, and we all know about beans being musical fruit. ; )

 

Ardee-ann

 

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