Guest guest Posted May 4, 2001 Report Share Posted May 4, 2001 Well, not EVERYONE LOL...imagine if EVERYONE responded LOL! ;-) I was thinking of making some type of burrito thing. I am straped for ideas right now! I have a ton of canned veggies and beans, pasta...but all I think is burritos! Borring! Help!, Jo-Ann Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 Who makes them?? ARe they like chicken patty analogs or something?? Jo-Ann Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 I bought some of the new Garden Burger Grilled Chicken thingies. I decided to have them tonight, so I coated them with Nayonaisse, sprinkled them with bread crumbs, baked them and had 'em with stuffing and corn. Yummy! I know that probably doesn't help you, but I thought I'd share just the same. Those of you who haven't tried the grilled chicken things really should. It's delish -Stefany ________ Jo-Ann wrote: Well, not EVERYONE LOL...imagine if EVERYONE responded LOL! ;-) I was thinking of making some type of burrito thing. I am straped for ideas right now! I have a ton of canned veggies and beans, pasta...but all I think is burritos! Borring! Help!, Jo-Ann Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 Well I made tofu spaghetti, creamy vagan asparagus shells (you know those oval pastry shells that you put filling in and bake kinda bite sized things), and I am about to make a vegetable stew with brown rice ~~~~ Recipe for Tofu Spaghetti, Spaghetti Pasta 1 Jar of Tomato pasta sauce 1 block of firm tofu cut into small pieces 1 heaped tablespoon of peanut butter unsalted 1 clove of crushed garlic 1 medium onion Corn kernals Olive oil (cold pressed extra virgin) Fry onion and garlic in a dash of olive oil, add tofu, and spaghetti sauce, and peanut butter and corn kernals and stir. Cook amount of pasta required for your family, drain then add the tofu mix with the pasta and serve yummo!!!!!! Variations: add sliced olives when corn is added add some sliced mushrooms and capsicum with the onion when frying On 2001.05.05 14:29:36 +1000 Brett A. Bradley wrote: > They aren't vegan, though. Are they? > > Brett > - > fafawee > > Friday, May 04, 2001 7:08 PM > Re: What is everyone making for dinner > tonight? > > > > I bought some of the new Garden Burger Grilled Chicken thingies. I > decided > to have them tonight, so I coated them with Nayonaisse, sprinkled them > with > bread crumbs, baked them and had 'em with stuffing and corn. Yummy! I > > know that probably doesn't help you, but I thought I'd share just the > same. Those of you who haven't tried the grilled chicken things really > > should. It's delish > > > > <!DOCTYPE HTML PUBLIC " -//W3C//DTD HTML 4.0 Transitional//EN " > > <HTML><HEAD> > <META http-equiv=Content-Type content= " text/html; charset=iso-8859-1 " > > <META content= " MSHTML 5.50.4522.1800 " name=GENERATOR> > <STYLE></STYLE> > </HEAD> > <BODY bgColor=#ffffff> > <DIV><FONT face=Arial size=2>They aren't vegan, though. & nbsp; Are > they?</FONT></DIV> > <DIV><FONT face=Arial size=2></FONT> & nbsp;</DIV> > <DIV><FONT face=Arial size=2>Brett</FONT></DIV> > <BLOCKQUOTE > style= " PADDING-RIGHT: 0px; PADDING-LEFT: 5px; MARGIN-LEFT: 5px; > BORDER-LEFT: #000000 2px solid; MARGIN-RIGHT: 0px " > > <DIV style= " FONT: 10pt arial " >- </DIV> > <DIV > style= " BACKGROUND: #e4e4e4; FONT: 10pt arial; font-color: > black " ><B></B> > <A title=fafawee > href= " fafawee " >fafawee</A> </DIV> > <DIV style= " FONT: 10pt arial " ><B>To:</B> <A > title= > href= " " > </A> > > </DIV> > <DIV style= " FONT: 10pt arial " ><B>Sent:</B> Friday, May 04, 2001 7:08 > PM</DIV> > <DIV style= " FONT: 10pt arial " ><B>Subject:</B> Re: What > is > everyone making for dinner tonight?</DIV> > <DIV><BR></DIV><TT><BR>I bought some of the new Garden Burger Grilled > Chicken > thingies. & nbsp; I decided <BR>to have them tonight, so I coated them > with > Nayonaisse, sprinkled them with <BR>bread crumbs, baked them and had > 'em with > stuffing and corn. & nbsp; Yummy! & nbsp; I <BR>know that probably doesn't > help > you, but I thought I'd share just the <BR>same. & nbsp; Those of you who > haven't > tried the grilled chicken things really <BR>should. & nbsp; It's > delish<BR><BR></TT></BLOCKQUOTE> > <br> > > <!-- |**|begin egp html banner|**| --> > > <table border=0 cellspacing=0 cellpadding=2> > <tr bgcolor=#FFFFCC> > <td align=center><font size= " -1 " color=#003399><b> > Sponsor</b></font></td> > </tr> > <tr bgcolor=#FFFFFF> > <td width=470><a href= " http://rd./M=197502.1417037.3001809.2/D=egroupmail/S=1700060950:N\ /A=651317/*http://rd./M=197502.1417037.3001809.2/D=egroupmail/S=1700060\ 950:N/A=651317/R=0/*http://ad.doubleclick.net/clk;2785584;5833588;e%3fhttp://www\ ..match.com/index.htm?associateid=226858 " > target= " _top " ><img width=468 height=60 > src= " http://us.a1.yimg.com/us.yimg.com/a/ma/matchcom/dreams.gif " > alt= " FREE SEARCH! match.com " border=0></a></td> > </tr> > <tr><td><img alt= " " width=1 height=1 > src= " http://us.adserver./l?M=197502.1417037.3001809.2/D=egroupmail/S=17\ 00060950:N/A=651317/rand=497404947 " ></td></tr> > </table> > > <!-- |**|end egp html banner|**| --> > > > > <br> > <tt> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 OH MAN! I hope so. I just assumed. I didn't even think to look at the ingredients. I ALWAYS look and this time I didn't. -Stefany ________ Brett wrote: They aren't vegan, though. Are they? Brett - fafawee To: Friday, May 04, 2001 7:08 PM Re: What is everyone making for dinner tonight? I bought some of the new Garden Burger Grilled Chicken thingies. I decided to have them tonight, so I coated them with Nayonaisse, sprinkled them with bread crumbs, baked them and had 'em with stuffing and corn. Yummy! I know that probably doesn't help you, but I thought I'd share just the same. Those of you who haven't tried the grilled chicken things really should. It's delish Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 They aren't vegan, though. Are they? Brett - fafawee Friday, May 04, 2001 7:08 PM Re: What is everyone making for dinner tonight? I bought some of the new Garden Burger Grilled Chicken thingies. I decided to have them tonight, so I coated them with Nayonaisse, sprinkled them with bread crumbs, baked them and had 'em with stuffing and corn. Yummy! I know that probably doesn't help you, but I thought I'd share just the same. Those of you who haven't tried the grilled chicken things really should. It's delish Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 I'm just about 100% positive that they are NOT vegan. Sorry. Brett - fafawee Friday, May 04, 2001 8:08 PM Re: What is everyone making for dinner tonight? OH MAN! I hope so. I just assumed. I didn't even think to look at the ingredients. I ALWAYS look and this time I didn't. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 What is everyone making for dinner tonight? Here's what we had at our house (I have two growing teen-age boys. . .so cooked lots!): ~ brown rice spaghetti casserole with a nutty pimento/cashew cheese sauce ~ asparagus and carrot patties and cashew gravy ~ potato salad ~ six bean salad (should have been 3 bean, but I got carried away) ~ potato soup for those who wanted more! (leftovers from yesterday) It was all vegan. . .and I'm having to cook gluten-free now for my dh. . .so it was gluten-free too. LaDonna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 In a message dated 5/4/2001 10:38:59 PM Pacific Daylight Time, bmlehman writes: Here's what we had at our house (I have two growing teen-age boys. . .so cooked lots!): ~ brown rice spaghetti casserole with a nutty pimento/cashew cheese sauce ~ asparagus and carrot patties and cashew gravy ~ potato salad ~ six bean salad (should have been 3 bean, but I got carried away) ~ potato soup for those who wanted more! (leftovers from yesterday) It was all vegan. . .and I'm having to cook gluten-free now for my dh. . .so it was gluten-free too. LaDonna Ok, now I feel like a real loser! We had Soy Boy ravioli with spaghetti sauce and garlic herb bread (translated: toast with soy margarine, garlic and herbs!) Sara Colin's Ap Mama A baby will only spoil if you leave it on the shelf. Come see us at http://members.tripod.com/colinsapmama/ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 I would love the recipe to the carrot patties. Pretty Please. Heather - bml/lmel Saturday, May 05, 2001 1:34 AM Re: What is everyone making for dinner tonight? What is everyone making for dinner tonight? Here's what we had at our house (I have two growing teen-age boys. . .so cooked lots!): ~ brown rice spaghetti casserole with a nutty pimento/cashew cheese sauce ~ asparagus and carrot patties and cashew gravy ~ potato salad ~ six bean salad (should have been 3 bean, but I got carried away) ~ potato soup for those who wanted more! (leftovers from yesterday) It was all vegan. . .and I'm having to cook gluten-free now for my dh. . .so it was gluten-free too. LaDonna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 Sounds so wonderful and creative. Could you share pimento cashew cheese sauce recipe....and the cashew gravy..... Thanks!! Jill norths - <rr-jr Saturday, May 05, 2001 12:42 PM Re: What is everyone making for dinner tonight? > > > > Do you mind posting some of those recipes? They sound good! > Thanks. : ) Rhonda > > > Here's what we had at our house (I have two growing teen-age boys. . .so cooked lots!): > > > > > ~ brown rice spaghetti casserole with a nutty pimento/cashew cheese sauce > > ~ asparagus and carrot patties and cashew gravy > > ~ potato salad > > ~ six bean salad (should have been 3 bean, but I got carried away) > > ~ potato soup for those who wanted more! (leftovers from yesterday) > > > > It was all vegan. . .and I'm having to cook gluten-free now for my dh. . .so it was gluten-free too. > > > > LaDonna > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 > Do you mind posting some of those recipes? They sound good! Thanks. : ) Rhonda > Here's what we had at our house (I have two growing teen-age boys. . .so cooked lots!): > > ~ brown rice spaghetti casserole with a nutty pimento/cashew cheese sauce > ~ asparagus and carrot patties and cashew gravy > ~ potato salad > ~ six bean salad (should have been 3 bean, but I got carried away) > ~ potato soup for those who wanted more! (leftovers from yesterday) > > It was all vegan. . .and I'm having to cook gluten-free now for my dh. . ..so it was gluten-free too. > > LaDonna > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 6, 2001 Report Share Posted May 6, 2001 If you're talking about the GardenBurger things I cooked, they look like little pieces of grilled chicken they even have the little grill marks on them. They're pretty new, I believe. Just started seeing them at the supermarket about a month ago. As I said before I didn't read the ingredients (I'll never make that mistake again) so I'm not sure what all is in them, but I do know they're great tasting. -Stefany ________ Who makes them?? ARe they like chicken patty analogs or something?? Jo-Ann Quote Link to comment Share on other sites More sharing options...
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