Guest guest Posted June 13, 2001 Report Share Posted June 13, 2001 Yes, Rhonda, Merry meet. I am aware of it that i don't need to eat stuff that i don't like only because their vegan i just mentioned the taste of the soya milk, I am now hopping from brand to brand, trying to find the ultimate taste, since israel dosent contain mush vegans, this place isnt a veganheaven believe me(I wanted to add a 'smiley' but than i noticed it would be an abuse Any way, i do eat some vegetables and fruites, i like them, and i add a bit of salt and black pepper above, yummy, though i admit, i fell for an energy bar once, i checked it, it didn't say eggs or something nor milk, but it is still not the health top. Love! - Rhonda <dakotahvegan Tuesday, June 12, 2001 6:41 PM Re: Vegan Cheese > Hi David, > Congratulations on becoming vegan! I'm a recent vegan too. I went > macrobiotic first, then vegetarian, and finally took the plunge into > veganism. > > I have tried 3 brands of soy milk and found I don't like the texture of > Silk, but I really love Soy Sun vanilla and EdenSoy Extra vanilla. I find I > like the vanilla flavors better than original. > > What are your questions about tofu? Do you eat fresh vegetables & fruits > with those crackers & veggie margarine? > > You don't have to eat or drink anything you don't like just because it's > vegan. There are all kinds of things you can make with beans, rice, pasta, > vegetables, and fruits. > > Rhonda > > http://pages.ivillage.com/dakotahvegan/thegoodlife/index.html > http://www.recipecircus.com/recipes/dakotahvegan > > ForeverVegan- > > **************************************************************************** > **************************************************************************** > ***************************** > The animals of the world exist for their own reasons. They were not made for > humans any more than black people were made for whites or women for men. > --Alice Walker > > - > " David Aviran " <davix > > Tuesday, June 12, 2001 9:53 PM > áòðééï: Re: Vegan Cheese > > > > Merry meet, Beth. > > > > I recently became a vegan. and i tasted soja milk, it discusted me it > > still does, i guess eventually i will get used to it, plus i can't quite > > understand what's with tofu in the meenwhile i eat crackers and veggy > > margarine. > > > > love. > > Blessed be. > > > > > > Quote Link to comment Share on other sites More sharing options...
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