Guest guest Posted September 6, 2001 Report Share Posted September 6, 2001 * Exported from MasterCook * Spicy Orange-Scented Collard Greens Recipe By : Flying Biscuit Cafe' Serving Size : 1 Preparation Time :0:00 Categories : Side Dish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 bunches collard greens, triple washed and stemmed 2 cloves garlic -- minced 1 1-inch knob of fresh ginger -- peeled and minced zest of 1 orange juice of 1 orange 1 small onion -- thinly sliced 1/4 cup soy sauce 1/2 teaspoon crushed red pepper flakes 1 1/2 cups vegetable stock Place all ingredients in a large pot, cover, and cook over medium heat until greens are tender and wilted, about 20 minutes. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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