Chicken Noodle Soup - vegan

[Guest guest]

" Chicken " Noodle Soup

Source: The Best of Silve Hills Cookbook

 

1 tsp. olive oil

1/2 cup chopped onions

1/2 cup chopped celery

1/2 cup shredded carrot

6 cups water

1/3 cup chicken style seasoning

1/4 tsp. celery salt

salt to taste

dash of cayenne (optional)

3 cups precooked and rinsed pasta noodles

 

In the bottom of a large pot saute onions with olive oil. Add celery

and carrots, stir and cook for a minute. Add water and seasonings

and bring to a full boil. Reduce heat and add noodles. Simmer for

15 minutes.

 

Serves: 4

 

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