Tofu Mayonnaise

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Tofu Mayonnaise

Source: 100% Vegetarian

 

Combine the following in a small saucepan, cooking until onions are very well done and using only enough water to prevent burning:

 

1 cup chopped onion

1/3 - 1/2 cup water

 

Then pour above into blender and whiz with the following until very smooth:

 

1 cup tofu

1 Tbsp. lemon juice

1 Tbsp. oil

1/2 tsp. salt

1/4 tsp. garlic powder

 

Chill and serve. Keep refrigerated and use within a FEW days. Smell it before you use leftovers.

 

This recipe is very oniony, but delicious in a sandwich.

 

Try tofu mayonnasie on haystacks or mazidra. Try mixing it with mashed avocado for a great dip or spread.

 

Makes: 1 1/2 cups