Guest guest Posted December 24, 2001 Report Share Posted December 24, 2001 Thank you for this recipe. This is the first vegan one that I have seen, the others that say vegan have whisky in them Could you use another nut rather than the macadamia? Have your tried this? Thank You, Elite in Idaho, USA faith_892 [faith_892] Sunday, December 23, 2001 7:52 PM Vegan " Egg Nog " This is really good.....don't know where I got the recipe.. Vegan " Egg Nog " Servings: 2 1 cup almond milk or rice milk 1/3 cup raw macadamia nuts, soaked overnight 3 honey dates, pitted 1 teaspoon vanilla extract 1 teaspoon maple syrup 1 teaspoon flax oil 1/4 teaspoon ground nutmeg 1 - 1 1/2 frozen bananas Place all ingredients in blender and puree until smooth. Serve at once or refrigerate for up to 6 hours before serving. Serves 2. Fern Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 24, 2001 Report Share Posted December 24, 2001 Elite wrote: >The others that say vegan have whisky in them That's interesting. What is it that makes whisky non-vegan? Gerry Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 26, 2001 Report Share Posted December 26, 2001 , " Elite " <elite@b...> wrote: > Thank you for this recipe. This is the first vegan one that I have seen, the > others that say vegan have whisky in them > Could you use another nut rather than the macadamia? > Have your tried this? > Thank You, Elite in Idaho, USA > You're welcome.....yes, I've tried it and I really liked it a lot....I don't know if it would taste the same w/o the macadamia's as we've only made it that way? > > > faith_892 [faith_892] > Sunday, December 23, 2001 7:52 PM > > Vegan " Egg Nog " > > This is really good.....don't know where I got the recipe.. > Quote Link to comment Share on other sites More sharing options...
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