Guest guest Posted February 27, 2002 Report Share Posted February 27, 2002 Non-Dairy Cream Source: Natural Lifestyle and Your Health 1/3 cup cashew nuts 2 Tbsp. honey or 6 dates (or alternative of your choice) 1 1/2 cups well cooked rice 3/8 tsp. salt 2 tsp. vanilla 5 cups water Blend cashews and rice in just enough water to blend thick and smooth. Add salt, vanilla and honey (or alternative). Add enough water to bring up to 5 cup mark on blender container. Dates may be used in place of honey for a more natural flavor, but they make the milk borwn in color. Omit vanilla and honey if you wish to use this in cream sauce or on potatoes for scalloping. Vintage Vegan Teahttp://www.VintageVeganTeaChristian'>http://www.VintageVeganTeaChristian Vegan Cookinghttp://www.Christian-Vegan-CookingVegan'>http://www.Christian-Vegan-CookingVegan and Gluten Freehttp://www. Quote Link to comment Share on other sites More sharing options...
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