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Breakfast Bonanza Cookies

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Breakfast Bonanza CookiesSource: Lifestyle Menu Planner

 

Whiz in blender:

 

1 cup soaked, raw soybeans

1 cup date pieces

1 Tbsp. vanilla

1/8 tsp. ascorbic acid (optional)

3/4 cup cashews

2 1/2 cups water - hot

1 package yeast

 

Add above to mixing bowl with:

 

2 cups whole wheat flour

2 cups oats

1/2 cup barley flour

2 cups raisins

1 tsp. salt, scant

1/2 cup sunflower seeds

 

Stir well. Drop by tablespoonfuls on prepared cookie sheets. Bake at 350° for 20 minutes. Let cool.

 

Fruit and Bonanza Cookies make a wholesome, delicious breakfast on the run!

 

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