Guest guest Posted May 18, 2002 Report Share Posted May 18, 2002 SOURCE: Chet's Recipes PITAS MONIQUE'S WAY 4 pitas Oil Onions Canned tomatoes Garlic Canned kidney beans Bean sprouts Cucumber Salsa or garlic sauce Mexican spice mix Any kind of beans you can find Put some oil in a frying pan, add the chopped onions (as much as you like), add the canned tomatoes with their juice, add the minced garlic, the beans, some Mexican- spice mix (a lot if you ask me) and let it all simmer for awhile until everything is really warmed. Put the pitas in a pre-heated oven (350 F) for 5 minutes and then take them out, slice them open, put some lettuce, sliced cucumber and slices of fresh tomato in, and add the bean mixture. Top all of this with some salsa or garlic sauce if you like. It's a bit tacky to eat, stuff keeps dripping on your fingers and hands but it's heavenly and if you don't use much sauce no too many calories. Serves four. LAUNCH - Your Music Experience http://launch. Quote Link to comment Share on other sites More sharing options...
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